Lewis & Son stem from a long lineage of food craftsmen. Artisanal sausages and smallgoods are their life. Stripping the wurst back to its basics with no artificial flavours, colours, preservatives, fillers, or phosphates. They have created the first FODMAP Friendly, Gluten Free range of smallgoods endorsed by Coeliac Australia. The range includes Natural Vienna's (hot dogs), Natural Kabana, Natural Beef Salami, Natural Aussie Snag, and Natural Italian Sausage and are stoked to be making an appearance in Hartwell and Kew at Leo's Fine Food & Wine, and in Upper Ferntree Gully at Maxi Foods.
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